Description

Full, ripe aromas of apple and peach, plus notes of vanilla burnt caramel – like a crème brûlée without sugar – and fine, flint-stone matches. The palate is opulent, but also fresh – and full to the brim with ripe fruit, salty mineral notes, spiciness and sweet herbs. A long, lively finale is dominated by other sweet herbs, followed by salt. A complex white burgundy that offers excellent drinking fun.