We are thrilled to share that we’ll be hosting a German Wine Dinner on May 9th at 6:30pm at the stunning L’Escale Restaurant. Situated within the iconic Delamar Greenwich Harbor Hotel, L’Escale boasts intimate décor, a covered waterfront terrace and a menu crafted by the acclaimed Executive Chef Frederic Kieffer delivering a Provencal ambiance on Connecticut’s Gold Coast.
Building on the success of last year’s Wine Dinners at Artisan Southport and La Plage in Westport under Chef Frederic Kieffer’s helm, we are delighted to return to Connecticut. We can’t wait for you to experience a 5 Course Wine Pairing Menu featuring a diverse selection of our wines, including Sparkling and still Riesling from the Nahe, a Franken Silvaner, a Pinot Gris and a Pinot Noir from Baden as well as a rare Pinot Meunier Sparkling Rosé from Württemberg, made in the traditional method.
For more information about the event, please visit the L’Escale website here or feel free to reach out to us via email or phone.
We sincerely hope you’ll join us and I look forward to seeing you in May.
Team Wunderwein
